Dinner Menu

$14

SHRIMP MARTINI

remoulade, pommes paille
$11

BACON JALAPENOS

mascarpone stuffing, peach chutney
$18

MOJITO CLAM STEAMER

lime, butter, white rum, lemongrass, mint
$11

SZECHWAN CAULIFLOWER

breaded cauliflower florets, szechwan bbq
$13

PORTOBELLO FRIES

aji amarillo sauce
$12

SMOKED CHICKEN FLATBREAD

candied onion, gouda, basil
$15

CHEESE BOARD

domestic and imported cheeses
$5 | $7

CLAM CHOWDER OR
SOUP DU JOUR

cup or bowl
$8

HUCKLEBERRY

bacon almonds, feta, huckleberry vinaigrette
$9

CAESAR

romaine, pecorino, tomato, white boquerone
$11

PANZANELLA

sourdough bread, tomato, mozzarella, basil
$12

CHOP

frisee, candied bacon, tomato, white cheddar, fingerling potato, crisp wheat berries
$15

TABLEROCK COBB

smoked Idaho trout, candied bacon, Ballard cheddar, egg, white beans, green onion, tomato
$36

FILET MIGNON

cognac jus, wild mushrooms smoked cheddar-potato gratin
$37

NEW YORK STEAK

brandy cream, wild mushrooms horseradish pomme puree
$30

BEEF SHORT RIBS

fried fingerling potatoes, aji amarillo sauce
$32

LAMB LOIN

romesco sauce, potato spaetzle
$24

ANCHO CHICKEN

chorizo pan gravy, cheddar polenta fries jicama slaw
$34

KUROBUTA PORK SHANK

plum bbq sauce, coconut bamboo rice, slaw
$28

IDAHO TROUT

cauliflower gravy, fingerling homefries huckleberry compote
$28

SALMON

smoked tomato cream, fregula tabouleh
$29

SWORDFISH ANTICUCHOS

lump crab and grapefruit escabeche bamboo rice, plantain chips
$24

WILD MUSHROOM RAVIOLI

romesco sauce, toasted almonds, boursin cheese
$13

AMERICAN KOBE CHEESEBURGER

truffle cheddar, tomato jam, brioche roll BACON 2
$16

FISH & CHIPS

guinness beer battered cod, hand cut fries, remoulade
$13

SMOKE AND FIRE PIZZA

smoked chicken, bacon, fire-roasted peppers, smoked gouda, asiago cream

Book A Table

Powered by OpenTable

Address

245 S. Capitol Blvd
Boise, ID 83702
(208) 333-8002

Hours

Monday - Saturday
6:00am - 9:00pm

Sunday
7:00am - 9:00pm